BIO

I am a very prominent young man hailing from  a small town in Abaco, Bahamas. I am a graduate of the great S.C Bootle High School, class of 2011. I am currently a student at Johnson and Wales University in Miami. Prior to JWU I was enrolled in the College of the Bahamas (Nassau Bahamas) where I studied in the college of culinary arts for a year. While studying I also cooked for homeowners back home in Abaco. My professional career started out at the age of 16, offering services at the Spinnaker restaurant and the Abaco beach resort in the Bahamas. Meanwhile in high school I was enrolled in competitions that gave me access to scholarships and sponsors. Unlike many other children, I was always a very hard and determined worker from young. when I  was a child, my parents made sure that playing was at a minimum and work was all I  knew. this work ethic habit grew from my childhood days to the present.